A zesty protein snack that captures the tangy, savory flavor of dill pickles in a crunchy format. These krinkles feature a unique soy chip base made with soy protein isolate and dehydrated potatoes, delivering the satisfying crunch of traditional chips. The authentic dill pickle taste comes from a precise blend of vinegar powder, garlic, onion, and carefully selected spices. Each bite delivers that characteristic pickle tang and herbaceous dill flavor, while keeping your protein intake on track. Perfect for when you’re craving something salty and crunchy, these krinkles offer a creative way to maintain your nutritional goals while enjoying bold flavors.

Contains Soy. Produced on equipment that also processes, milk, wheat (gluten), egg, peanuts and tree nuts.

Ingredients: Soy Chip (Soy Protein Isolate, Dehydrated Potatoes, Potato Starch, Soy Flour, Calcium Carbonate), Canola Oil, Dill Seasoning (Vinegar Powder, Maltodextrin, Distilled Vinegar, Modified Food Starch), Dextrose, Dehydrated Garlic and Onion, Salt, Potassium Chloride, Malic Acid, Spices, Spice Extractive, Natural Flavor, Less than 2% Silicon Dioxide added to prevent caking.