Experience the rich, sophisticated taste of our High Protein Aged Cheddar Cheese Soup, Dip or Sauce, a versatile culinary masterpiece that delivers the bold, sharp flavor of premium aged cheddar in a protein-packed format that adapts to your culinary needs. This luxurious blend features real parmesan and cheddar cheeses made from cultured pasteurized milk, creating authentic aged cheese complexity with tangy, sharp notes that cheese lovers crave. The addition of buttermilk solids and whey enhances the rich, creamy cheese experience while providing additional protein benefits. Powered by calcium caseinate and milk protein isolate, this versatile mix transforms from a warming soup with more liquid to a rich dip for vegetables or chips with less liquid, or a decadent cheese sauce for your favorite dishes. Enhanced with natural cheese flavor that amplifies the authentic cheddar experience, plus garlic powder for aromatic depth that complements the sharp cheese perfectly. The beautiful golden color comes from natural annatto and turmeric powders, while the expert gum blend ensures perfect consistency whether you’re making soup, dip, or sauce. This gluten-free blend proves that healthy eating doesn’t mean sacrificing the rich, indulgent flavors you love – enjoy it as a comforting soup, party-ready dip, or gourmet sauce that supports your protein goals while delivering restaurant-quality aged cheddar taste.

Contains milk and soy. Manufactured on equipment that processes wheat (gluten), egg, peanuts and tree nuts.

Ingredients: Calcium Caseinate, Parmesan and Cheddar Cheeses [(Cultured Pasteurized Milk and Part-Skim Milk, Salt, Enzymes, Cheese Cultures), Whey, Buttermilk Solids, Salt, Disodium Phosphate, Lactic Acid], Milk Protein Isolate, Modified Corn Starch, Natural Cheese Flavor, Gum Blend (Acacia, Guar, Xanthan), Garlic Powder, Potassium Citrate, Citric Acid, Salt, Annatto Powder (for color), Turmeric Powder (For color), Soy Lecithin, Sunflower Lecithin.